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Recent Posts
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- The Secret to a Longer Life: What History Tells Us About Eunuchs and Longevity
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- Understanding the MBTI: A Guide to Personality Types
- Encounters with Mermaids in History: Legends, Myths, and Recorded Sightings
- The Rise of Renewable Energy
- The Fascinating World of Bioluminescence
- Mukbang and Its Negative Impact on Health: A Scientific Perspective
- The Future of Space Exploration: Colonizing Mars and Beyond
- How Automated Robots Work in Factories
- The Rise of Electric Vehicles: How EVs Are Changing Transportation
- Robots, Bots, Androids, Humanoid, and Cyborgs: Understanding the Key Differences
- Hidden Threats of IoT Devices: The Silent Infiltration of Our Lives
- The Spectacular Leonid Meteor Storm of 1833
- The Secrets of the Ancient Library of Alexandria
- The Lost City of Atlantis: Myth, History, or Hidden Truth?
- Exploring the Rich Flavors of Malay Cuisine
Category Archives: Food
The Origins of Tipping Culture in the United States: A Complex Legacy
Tipping, a practice that has become an integral part of American culture, has a complex and controversial history. Its roots in the United States trace back to the post-Civil War era of the late 19th century, but its adoption was far from smooth. Imported from Europe, where it began as … Read the article
Posted in Food, History, Shopping
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How to Prevent Gallstones and Kidney Stones
Gallstones and kidney stones are two common yet painful conditions that can significantly impact quality of life. Fortunately, both are largely preventable through a combination of dietary, lifestyle, and medical strategies. This comprehensive guide explores the causes, risk factors, and actionable steps to reduce your risk of developing these conditions, … Read the article
Posted in Food, Health
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The Story Behind Rosemary in Christmas Dishes: More Than Just a Herb
When we think of Christmas cuisine, we often envision hearty roasts, fragrant spices, and comforting sides. Among the many herbs and flavors that make their way to the holiday table, rosemary stands out—not just as a culinary star, but also as a symbol steeped in history and legend. But why … Read the article
Posted in Food
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Foods That Can Help Prevent and Fight Cancer
Cancer is one of the leading causes of death worldwide, and while many factors contribute to its development, research has shown that diet plays a crucial role in both prevention and treatment. Certain foods are packed with nutrients and compounds that have been found to possess anti-cancer properties, helping to … Read the article
Posted in Food, Health
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Why Eating Salmon Regularly is a Powerful Boost for Your Health
Eating salmon is one of the most beneficial dietary habits for boosting overall health. Packed with essential nutrients, this flavorful fish is a versatile addition to meals and offers a long list of health benefits. Here’s why incorporating salmon into your regular diet can be a game-changer for your well-being.… Read the article
Posted in Food, Health
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Roti Canai vs Roti Prata
Roti canai and roti prata are iconic Southeast Asian flatbreads, especially beloved in Malaysia and Singapore. These breads trace their origins to the Indian subcontinent, where layered, pan-fried flatbreads known as parathas or parottas have been staples for centuries. The recipes for these flatbreads were brought to Southeast Asia … Read the article
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Celery: A Powerful Remedy for Stroke Prevention and Recovery
When it comes to natural remedies for health, few vegetables can match the extraordinary benefits of celery. Known for its crunchy texture and refreshing taste, celery has been celebrated in traditional medicine for its healing properties. Modern science is catching up, with significant research, particularly from China, highlighting celery’s remarkable … Read the article
Posted in Food, Health
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Food Paradise: Top 20 Most Delicious Foods of Malaysia
Malaysia is a vibrant tapestry of cultures, and this diversity is beautifully reflected in its culinary landscape. The country’s rich heritage blends Malay, Chinese, Indian, and indigenous influences, resulting in an array of mouthwatering dishes that cater to every palate. From the fragrant, coconut-infused rice of nasi lemak to the … Read the article
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The Best & The Most Delicious Kuih In Malaysia
Kuih Nekbat is a traditional Malaysian and Kelantanese dessert made from rice flour, eggs, and sugar. It is typically shaped like a small, flat, oval cake and is similar in texture to a pancake. The kuih is initially baked until it has a crispy exterior and then soaked in a … Read the article
The Best Nasi Dagang In The World
The best and tastiest Nasi Dagang (“trading rice“) in the world can be found in the east coast state of Kelantan, Malaysia. Nasi Dagang is made by steaming the Nasi Dagang rice in coconut milk and fenugreek seeds. Nasi Dagang is then eaten with fish or chicken curry … Read the article